Culinary

World class cuisine

ICC Sydney believes that good food is critical to human performance. Guided by our culinary philosophy, Feeding Your Performance, ICC Sydney’s in-house food and beverage team prepares cuisine that allows your guests to get the most out themselves, and your events.

But smart, healthy eating doesn’t come at the cost of taste and satisfaction. Our chefs create sumptuous dishes that showcase the very best of New South Wales produce and take guests on a gastronomic tour of our region. With some of Australia’s finest meats, fruit and vegetables, and dairy products hailing from our region we’re spoilt for choice when it comes to quality ingredients.

Culinary collection

2020 Menu Collection

2020 Menu Collection
The complete suite of menus. (5mb)  View Menus

Morning & Afternoon Tea Menu

Morning & Afternoon Tea Menu
Tailored options to suit your event. View Menu

Dinner menu

Dinner menu
Canapés, pop-up food experiences, grazing tables, Indian and Jain menus. View menu

Drink Collection

Drink Collection
Award-winning wines, cocktails, non-alcoholic options and activations. View Menu

Glossary

Breakfast menu

Lunch menu

Lunch menu
Our iconic dishes with plated and sharing options created for all.  View menu

Kosher Menu

Kosher Menu
A range of kosher selections handcrafted by our team.
  View menu

Christmas Menu 2020

Christmas Menu 2020
Our festive collection because It's never too early to plan ahead.  View Menu

Smart, healthy eating doesn’t come at the cost of taste and satisfaction.

Hear what our chef's are loving most this season.

Hear from our local producers.